Food products
[by] Henry C. Sherman.
Description
Main Author: | Sherman, Henry C. b. 1875. |
---|---|
Language(s): | English |
Published: |
New York : Macmillan, c1914. |
Subjects: |
Food.
|
Physical Description: |
ix, 594 p.
illus.
20cm.
|
Locate a Print Version: |
Find in a library |
Viewability
Item Link | Original Source |
---|---|
Full view | University of California |
Full view | Harvard University |
Full view | Cornell University |
Full view | Pennsylvania State University |