Wild-fowl,
by L. H. De Visme Shaw; with chapters on shooting the duck and the goose, by W. H. Pope. Cookery, by Alexander Innes Shand.

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Main Author
Shaw, L. H. De Visme.
Related Names
Shand, Alexander Innes, 1832-1907.
Pope, W. H.
Language(s)
English
Published
London, Longmans, Green, and co., 1905.
Subjects
Geese.
Ducks.
Hunting.
Physical Description
viii p., 1 L., 278 p. front., plates. 20 cm.
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