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‡asdr-pst.a1833458
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‡a(OCoLC)84314114
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‡aOff-season and holiday lamb production /
‡c[prepared by George L. Greaser ... et al.].
|
260 |
⊔ |
⊔ |
‡a[University Park, Pa.] :
‡bPenn State College of Agricultural Sciences, Cooperative Extension,
‡cc1994.
|
300 |
⊔ |
⊔ |
‡a[8] p. :
‡bill. ;
‡c28 cm.
|
490 |
⊔ |
0 |
‡aAgricultural alternatives
|
500 |
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⊔ |
‡aCaption title.
|
500 |
⊔ |
⊔ |
‡a"This publication was developed by the Small and Part-time Farming Project at Penn State with support from the U.S. Dept. of Agriculture-Extension Service."--P. [1].
|
504 |
⊔ |
⊔ |
‡aIncludes bibliographical references (p. [6]-[7]).
|
538 |
⊔ |
⊔ |
‡aMode of access: Internet.
|
650 |
⊔ |
0 |
‡aLamb meat industry.
|
650 |
⊔ |
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‡aLamb (Meat)
|
700 |
1 |
⊔ |
‡aGreaser, George L.
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‡aPennsylvania State University.
‡bCooperative Extension Service.
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