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‡bM45 2003
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‡aWB 426 M515r 2003
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‡aMeister, Kathleen A.
|
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‡aThe Role of beef in the American diet /
‡cprepared for the American Council on Science and Health by Kathleen Meister.
|
260 |
⊔ |
⊔ |
‡aNew York :
‡bAmerican Council on Science and Health,
‡cc2003.
|
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⊔ |
⊔ |
‡a48 p. :
‡bill. ;
‡c23 cm.
|
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‡aSpecial report
|
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⊔ |
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‡a"January 2003."
|
504 |
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‡aIncludes bibliographical references.
|
538 |
⊔ |
⊔ |
‡aMode of access: Internet.
|
650 |
⊔ |
0 |
‡aFood handling.
|
650 |
⊔ |
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‡aFood
‡xMicrobiology.
|
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⊔ |
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‡aNutrition.
|
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⊔ |
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‡aBeef.
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⊔ |
‡aAmerican Council on Science and Health.
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