Practical cookery :
a compilation of principles of cookery and recipes /
Department of foods and nutrition, College of home economics, Kansas State University.
Description
| Corporate Author: | Kansas State University. |
|---|---|
| Language(s): | English |
| Published: |
New York : Wiley, c1975. |
| Edition: |
24th revision. |
| Subjects: |
Cookery.
|
| Note: |
Includes index. |
| Physical Description: |
281 p. ;
24 cm.
|
| ISBN: |
0471456411 |
| Locate a Print Version: |
Find in a library |
Viewability
| Item Link | Original Source |
|---|---|
| Limited (search only) | Indiana University |