A chemical study of nutritive factors in the development of teeth and bones,
with special reference to the influences of hydrochloric and beta-hydroxybutyric acids, and the effects of dietary deficiencies of calcium and phosphorous ...
by William A. Perlzweig ...
Description
- Language(s)
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English
- Published
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New York city, n.p., 1916.
- Note
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Half-title: Studies of the influence of unbalanced diets on dentition. no. 2.
From Translations of the Dental society of the state of New York, 1916.
Vita.
- Physical Description
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2 p.l., p. [191]-223, 2 l.
illus., diagrs.
24 cm.
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University of Wisconsin - Madison
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