Nutritive value of foods - Gebhardt, Susan E.; Thomas, Robin G.; United States. Agricultural Research Service (Washington, DC : U.S. Dept. of Agriculture, Agricultural Research Service : For sale by the Supt. of Docs., U.S. G.P.O., 2002)
Shipping list no.: 2003-0025-P.
Includes index.
Includes index.
Chiefly tables.
Also available online from the USDA website. Address as of 1/10/2005: http://www.nal.usda.gov/fnic/foodcomp/Data/HG72/hg722002.pdf; current access via PURL.
Mode of access: Internet.
Keywords: Food -- Composition; Nutritive Value; Food -- Composition -- Tables; Tables; Tables