A seafood heritage :
from the Plains to the Pacific.

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Corporate Author
United States. National Marine Fisheries Service
Language(s)
English
Published
Washington : Dept. of Commerce, National Oceanic and Atmospheric Administration, National Marine Fisheries Service : for sale the Supt. of Docs., U.S. Govt. Print. Off., 1976.
Subjects
Cookery > Great Plains.
Cookery > Pacific Ocean.
Cookery (Seafood)
Note
This publication was developed at the National Fishery Education Center as a part of its continuing consumer educational program in cooperation with the commercial fishing industry.
Cover title.
Physical Description
29 p. : col. ill. ; 26 cm.
ISBN

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