A study of energy conservation potential in the meat packing industry

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110 1 ⊔ ‡aUnited States. ‡bOffice of Energy Conservation and Environment.
245 1 2 ‡aA study of energy conservation potential in the meat packing industry.
260 ⊔ ⊔ ‡a[Washington] : ‡bFederal Energy Administration, Office of Energy Conservation and Environment : for sale by the Supt. of Docs., U.S. Govt. Print. Off., ‡c1976.
300 ⊔ ⊔ ‡avi, 277 p. : ‡bill., diagrams, graphs ; ‡c28 cm.
500 ⊔ ⊔ ‡aIncludes appendices.
500 ⊔ ⊔ ‡aIssued Nov. 1976
538 ⊔ ⊔ ‡aMode of access: Internet.
650 ⊔ 0 ‡aEnergy conservation ‡zUnited States.
650 ⊔ 0 ‡aMeat industry and trade ‡xEnergy consumption.
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