Storing perishable foods in the home /
[prepared by Consumer and Food Economics Institute, Northeastern Region, Agricultural Research Service]

Description

Corporate Author

United States. Agricultural Research Service.

Language(s)

English

Published

[Washington] : U.S. Dept. of Agriculture, [Agricultural Research Service, Consumer and Food Economics Institute, Northeastern Region] : for sale by the Supt. of Docs., U.S. Govt. Print. Off., [1976]

Edition

[Rev. July 1973, slightly rev. Apr. 1976]

Subjects

Food > Food / Storage.

Note

Cover title.
Also available via World Wide Web.

Physical Description

12 p. : ill. ; 24 cm.

ISBN

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