LDR | |
01568cam a2200385Ia 4500 |
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007294706 |
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MiAaHDL |
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20151120000000.0 |
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m d |
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cr bn ---auaua |
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091027s2009 nyua f000 0 eng d |
020 |
⊔ |
⊔ |
‡a9211169542
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020 |
⊔ |
⊔ |
‡a9789211169546
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035 |
⊔ |
⊔ |
‡asdr-nrlf.b180402961
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⊔ |
⊔ |
‡aNLE
‡cNLE
‡dUAB
‡dCOD
‡dCUY
|
050 |
⊔ |
4 |
‡aSF507
‡b.T87 2009
|
035 |
⊔ |
⊔ |
‡a(OCoLC)461616814
|
245 |
0 |
0 |
‡aTurkey meat :
‡bcarcases and parts.
|
246 |
3 |
⊔ |
‡aTurkey meat, carcasses and parts
|
250 |
⊔ |
⊔ |
‡a2009 ed.
|
260 |
⊔ |
⊔ |
‡aNew York ;
‡aGeneva :
‡bUnited Nations,
‡c2009.
|
300 |
⊔ |
⊔ |
‡avi, 54 p. :
‡bcol. ill. ;
‡c30 cm.
|
500 |
⊔ |
⊔ |
‡a"United Nations publication. Sales no. E.07.II.E.2"--T.p. verso.
|
500 |
⊔ |
⊔ |
‡a"This present edition of the Standard for turkey meat - carcases and parts is based on document ECE/TRADE/C/WP.7/2007/26"--T.p. verso.
|
500 |
⊔ |
⊔ |
‡a"Sales no. E.07.II.E.2".
|
500 |
⊔ |
⊔ |
‡a"ECE/TRADE/358".
|
500 |
⊔ |
⊔ |
‡aAt head of title: UNECE standard.
|
538 |
⊔ |
⊔ |
‡aMode of access: Internet.
|
650 |
⊔ |
0 |
‡aMeat cutting
‡xStandards
‡zEurope.
|
650 |
⊔ |
0 |
‡aTurkeys
‡xCarcasses
‡xHandling
‡xStandards
‡zEurope.
|
650 |
⊔ |
0 |
‡aTurkeys
‡xCarcasses
‡xGrading
‡xStandards
‡zEurope.
|
650 |
⊔ |
0 |
‡aTurkeys
‡xStandards
‡zEurope.
|
710 |
2 |
⊔ |
‡aUnited Nations.
‡bEconomic Commission for Europe.
|
CID |
⊔ |
⊔ |
‡a007294706
|
DAT |
0 |
⊔ |
‡a19150701000000.0
‡b20151120000000.0
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DAT |
1 |
⊔ |
‡a20151121090621.0
‡b2024-06-01T18:19:04Z
|
CAT |
⊔ |
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‡aSDR-NRLF
‡dIII - MILLENIUM
‡lprepare.pl-004-004
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FMT |
⊔ |
⊔ |
‡aBK
|
HOL |
⊔ |
⊔ |
‡0sdr-nrlf.b180402961
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|
974 |
⊔ |
⊔ |
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‡rpd
‡qbib
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|