Catalog Record: The Tufts University guide to total nutrition | HathiTrust Digital Library

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The Tufts University guide to total nutrition /
Stanley Gershoff, with Catherine Whitney and the Editorial Advisory Board of the Tufts University diet & nutrition letter ; foreword by Jean Mayer.

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Main Author: Gershoff, Stanley N.
Related Names: Whitney, Catherine.
Language(s): English
Published: New York, NY : HarperPerennial, 1991.
Edition: 1st HarperPerennial ed.
Subjects: Diet.
Food.
Nutrition.
Note: Includes index.
Physical Description: xxi, 312 p. ; 24 cm.
ISBN: 0062720074
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