The best in American cooking; recipes /
decorations by Anna Kopczynski.

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Main Author: Paddleford, Clementine, 1898-1967
Related Names: Paddleford, Clementine, 1900-1967.
Language(s): English
Published: New York : Scribner, [1970].
Subjects: Cookery, American.
Note: "All the recipes in this book appeared in ... How America eats by Clementine Paddleford."
Physical Description: 312 p. : illus. ; 24 cm.
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