African American food culture /
William Frank Mitchell.

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Main Author
Mitchell, William Frank.
Language(s)
English
Published
Westport, Conn. : Greenwood Press, 2009.
Subjects
African Americans > Food.
Food preferences > United States.
Food habits > United States.
Physical Description
xxvi, 118 p. : ill. ; 25 cm.
ISBN
0313346208 (alk. paper)
9780313346200 (alk. paper)
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