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Keeping one cow.
Being the experience of a number of practical writers, in a clear and condensed form, upon the management of a single milch cow.

Description

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Language(s): English
Published: New York, O. Judd, 1888.
Edition: New, enl. ed.
Subjects: Dairying.
Cows.
Note: Tail-pieces.
Physical Description: viii, 9-136 p. incl. front., illus., plates, plans, diagrs. 19 cm.
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Full view University of Wisconsin - Madison
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