Available Indexes

The easiest way in housekeeping and cooking :
adapted to domestic use or study in classes /
by Helen Campbell.


Main Author: Campbell, Helen, 1839-1918.
Language(s): English
Published: New York : Fords, Howard & Hulbert, 1880, c1880.
Subjects: Janice Bluestein Longone Culinary Archive.
Home economics > Home economics / Handbooks, manuals, etc.
Cooking > Cooking / Handbooks, manuals, etc.
Cooking > Cooking / Study and teaching.
Note: Includes chapters for use in cooking schools, such as "Lessons for practice class" and "Examination questions."
Includes index.
Physical Description: 233 p. ; 19 cm.
Locate a Print Version: Find in a library


Item Link Original Source
Full view University of Michigan
View HathiTrust MARC record