Foods and cookery; a handbook for homemakers and teachers of home economics, compiled for Department of Foods and Nutrition, Division of Home Economics, Iowa State College, by Margaret H. Haggart.
|Corporate Author:||Iowa State University.|
|Related Names:||Haggart, Margaret H.|
[Ames, Ia.] Pub. by the Collegiate Press, inc. for the Iowa homemaker, Division of Home Economics, Iowa State College, 1926.
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