Milk and milk product equipment; a guide for evaluating sanitary construction

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110 1 0 ‡aUnited States. ‡bPublic Health Service. ‡bDivision of Environmental Engineering and Food Protection.
245 1 0 ‡aMilk and milk product equipment; ‡ba guide for evaluating sanitary construction.
260 0 ‡aWashington, ‡bU.S. Dept. of Health, Education, and Welfare, Public Health Service, Division of Environmental Engineering and Food Protection, Milk and Food Branch; for sale by the Superintendent of Documents, U.S. Govt. Print. Off., ‡c1964.
300 ‡av, 22 p. ‡billus. ‡c24 cm.
490 0 ‡aPublic Health Service publication no. 1216
538 ‡aMode of access: Internet.
650 0 ‡aMilk hygiene.
650 0 ‡aMilk plants ‡xEquipment and supplies.
CID ‡a006703491
DAT 0 ‡a19890713 TAPE OCLC2068: 3032 ‡b20191210000000.0
DAT 1 ‡a20191212090608.0 ‡b2020-01-24T20:50:59Z
DAT 2 ‡a2020-01-24T19:00:03Z
CAT ‡aSDR-UCBK ‡dIII - MILLENIUM ‡lprepare.pl-004-008
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