| LDR | 01095nam a22003011 4500 | ||
| 001 | 006610761 | ||
| 003 | MiAaHDL | ||
| 005 | 20150527000000.0 | ||
| 006 | m d | ||
| 007 | cr bn ---auaua | ||
| 008 | 880503r19221922nyu 00010 eng c | ||
| 010 | ⊔ | ⊔ | ‡a 23008400 |
| 035 | ⊔ | ⊔ | ‡asdr-nrlf.b124192476 |
| 035 | ⊔ | ⊔ | ‡asdr-nrlfGLAD17068272-B |
| 035 | ⊔ | ⊔ | ‡aGLADN17068272 |
| 040 | ⊔ | ⊔ | ‡aColumbia Univ. Libr. ‡cCUY |
| 050 | 0 | ⊔ | ‡aQP601 ‡b.N3 |
| 090 | ⊔ | ⊔ | ‡aQP601 ‡b.N3 |
| 035 | ⊔ | ⊔ | ‡a(OCoLC)17824901 |
| 100 | 1 | 0 | ‡aNaylor, Nellie May, ‡d1885- |
| 245 | 0 | 0 | ‡aInfluence of some organic compounds upon the hydrolysis of starch by salivary and pancreatic amylases, ‡cby Nellie M. Naylor ... |
| 260 | 1 | ⊔ | ‡aNew York City, ‡c1922. |
| 300 | ⊔ | ⊔ | ‡a14 p., 1 l. ‡c24 cm. |
| 500 | ⊔ | ⊔ | ‡a"Reprinted from the Journal of the American chemical society, vol. 44." |
| 500 | ⊔ | ⊔ | ‡aVita. |
| 502 | ⊔ | ⊔ | ‡aThesis (Ph.D.)--Columbia Univeristy, 1923. |
| 538 | ⊔ | ⊔ | ‡aMode of access: Internet. |
| 650 | ⊔ | 0 | ‡aAmylases. |
| 650 | ⊔ | 0 | ‡aHydrolysis. |
| 650 | ⊔ | 0 | ‡aStarch. |
| CID | ⊔ | ⊔ | ‡a006610761 |
| DAT | 0 | ⊔ | ‡a19140701000000.0 ‡b20150527000000.0 |
| DAT | 1 | ⊔ | ‡a20181128115309.0 ‡b2018-12-09T19:21:28Z |
| CAT | ⊔ | ⊔ | ‡aSDR-NRLF ‡dIII - MILLENIUM ‡lprepare.pl-004-008 |
| FMT | ⊔ | ⊔ | ‡aBK |
| HOL | ⊔ | ⊔ | ‡0sdr-nrlf.b124192476 ‡auc2 ‡bSDR ‡cINRLF ‡puc2.ark:/13960/t5k932g8n ‡sUC ‡1.b124192476 ‡8ia.influenceofsomeo00naylrich |
| 974 | ⊔ | ⊔ | ‡8ia.influenceofsomeo00naylrich ‡bUC ‡cINRLF ‡d20181209 ‡sia ‡uuc2.ark:/13960/t5k932g8n ‡y1922 ‡rpd ‡qbib ‡tUS bib date1, date type r < 1929 |
| 974 | ⊔ | ⊔ | ‡bUC ‡cNRLF ‡d20230530 ‡sgoogle ‡uuc1.$b118449 ‡y1922 ‡rpd ‡qbib ‡tUS bib date1, date type r < 1929 |