Handbook of meat inspection

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040 ‡aCUX ‡cCUX ‡dCUY ‡dZEPHIR
090 ‡a TS1975 ‡b.O8
096 ‡aTS1975 O7
100 1 ‡aOstertag, Robert von, ‡d1864-1940.
245 1 0 ‡aHandbook of meat inspection, ‡cby Dr. Robert Ostertag ... with 260 illustrations and one colored plate. Authorized translation by Earley Vernon Wilcox ... with an introduction by John R. Mohler ...
260 ‡aNew York, ‡bJenkins, ‡c1904.
300 ‡a ‡billus., col. plate.
538 ‡aMode of access: Internet.
CID ‡a006604035
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