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Elements of the theory and practice of cookery :
a textbook of domestic science for use in schools /
by Mary E. and Katharine Rolston Fisher.

APA Citation

Williams, M. E. (Mary Emma)., Fisher, K. Rolston. (1916). Elements of the theory and practice of cookery: a textbook of domestic science for use in schools. New ed., rev. and enl. New York: Macmillan .

MLA Citation

Williams, Mary E. (Mary Emma), 1853-1916, and Katharine Rolston Fisher. Elements of the Theory And Practice of Cookery: a Textbook of Domestic Science for Use In Schools. New ed., rev. and enl. New York: Macmillan , 1916.

Warning: These citations may not always be complete (especially for serials).