Available Indexes

The present status of the pasteurization of milk.
By S. Henry Ayers ...

Description

Tools

Main Author: Ayers, S. Henry
Language(s): English
Published: Washington [Govt print. off.] 1922.
Subjects: Milk > Milk / Pasteurization.
Note: Revised.
Contribution from the Bureau of animal industry.
Physical Description: 27 p. incl. tables, diagrs. 25 cm.
Locate a Print Version: Find in a library

Viewability

Item Link Original Source
Full view University of California
Full view University of California
View HathiTrust MARC record