Catalog Record: A textbook of domestic science for high schools | HathiTrust Digital Library

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A textbook of domestic science for high schools /
by Matilda G. Campbell.

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Main Author: Campbell, Matilda G. b. 1870.
Language(s): English
Published: New York, Macmillan, 1913.
Subjects: Cooking, American.
Food.
Note: "The contents of this book are confined largely to the subjects of food and nutrition and the application of heat to foods."--Pref.
Physical Description: vii, 219 p. : ill. ; 19 cm.
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