Steward and cook 3c and 2c.

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008 850407s1946 dcua f000 0 eng
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035 ‡asdr-nrlfGLAD17139216-B
035 ‡a(OCoLC)6217197
040 ‡aDLC ‡cCLE ‡dCUY ‡dZEPHIR
050 ‡aVC373 ‡b.A45 1946
082 ‡a641.573
090 ‡a VC373 ‡b.A23 1946
110 1 ‡aUnited States. ‡bBureau of Naval Personnel.
245 1 0 ‡aSteward and cook 3c and 2c. ‡cPrepared by Standards and curriculum division, training, Bureau of naval personnel.
250 ‡aEd. of 1946.
260 ‡aWashington, ‡bU.S. Govt. print. off., ‡c1946.
300 ‡a ‡billus. ‡c20 cm.
490 0 ‡aNavy training courses
538 ‡aMode of access: Internet.
650 0 ‡aCookery, Military.
CID ‡a006503008
COM ‡d20130926000000.0 ‡mThe leading $ in the barcode of this record was either added or removed to achieve parity with the University of Michigan Aleph system.
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DAT 1 ‡a20130926122903.0 ‡b2019-08-23T19:49:02Z
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