Catalog Record: Ship's cook 3c and 2c | HathiTrust Digital Library

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Ship's cook 3c and 2c,
prepared by Standards and Curriculum Division, Training, Bureau of Naval Personnel.


Corporate Author: United States.
Language(s): English
Published: Washington, U. S. Govt. Print. Off., 1945.
Edition: Ed. of 1945.
Subjects: United States. > United States. / Navy > United States. / Navy / Provisioning.
Cookery, Marine.
Note: "Navpers 10505."
Physical Description: vi, 282 p. illus. 20 cm.
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