Beiträge zur physiologischen Psychologie des Geschmackssinnes: Inaugural-Dissertation ...

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100	1	⊔	‡aKiesow, Friedrich, ‡d1858-
245	1	0	‡aBeiträge zur physiologischen Psychologie des Geschmackssinnes: ‡bInaugural-Dissertation ...
260	⊔	⊔	‡aLeipzig, ‡bWilhelm Engelmann, ‡c1894.
300	⊔	⊔	‡a43 p. ‡c23 cm.
500	⊔	⊔	‡aAlso published in: Wundt, Philosophische Studien, X. Bd. Heft 4.
500	⊔	⊔	‡aCaption title: Die Qualität der Geschmacksempfindungen.
502	⊔	⊔	‡aThesis (Ph. D.)--University of Leipzig.
504	⊔	⊔	‡aBibliographical footnotes.
538	⊔	⊔	‡aMode of access: Internet.
650	⊔	0	‡aPsychophysiology.
650	⊔	0	‡aSenses and sensation.
650	⊔	0	‡aTaste ‡xPhysiological aspects.
740	0	1	‡aQualität der Geschmacksempfindungen.
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