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| 035 | ⊔ | ⊔ | ‡asdr-wu6443752 |
| 035 | ⊔ | ⊔ | ‡a(OCoLC)56772252 |
| 040 | ⊔ | ⊔ | ‡aGZM ‡cGZM |
| 100 | 1 | ⊔ | ‡aHonold, Guy Robert. |
| 245 | 1 | 4 | ‡aThe effect of pH on the viscosity of reconstituted nonfat dry milk when heated / ‡cby Guy Robert Honold. |
| 260 | ⊔ | ⊔ | ‡c1963. |
| 300 | ⊔ | ⊔ | ‡aiv, 29 leaves : ‡bill. ; ‡c29 cm. |
| 500 | ⊔ | ⊔ | ‡aTypescript. |
| 502 | ⊔ | ⊔ | ‡aThesis (M.S.)--University of Wisconsin--Madison, 1963. |
| 504 | ⊔ | ⊔ | ‡aIncludes bibliographical references (leaves 27-29) |
| 538 | ⊔ | ⊔ | ‡aMode of access: Internet. |
| 650 | ⊔ | 0 | ‡aMilk, Dried. |
| 690 | ⊔ | ⊔ | ‡aDissertations, Academic ‡xDairy and Food Industries. |
| CID | ⊔ | ⊔ | ‡a005744291 |
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| DAT | 1 | ⊔ | ‡a20120815133207.0 ‡b2023-04-10T18:36:27Z |
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