| LDR | 00726ntm a2200241Ii 4500 | ||
| 001 | 005738129 | ||
| 003 | MiAaHDL | ||
| 005 | 20071024000000.0 | ||
| 006 | m d | ||
| 007 | cr bn ---auaua | ||
| 008 | 040330s1941 xx a bm 000 0 eng d | ||
| 035 | ⊔ | ⊔ | ‡asdr-wu6245588 |
| 035 | ⊔ | ⊔ | ‡a(OCoLC)54840592 |
| 040 | ⊔ | ⊔ | ‡aGZM ‡cGZM |
| 098 | 1 | 1 | ‡aAWM ‡aB7925 |
| 100 | 1 | ⊔ | ‡aBroquist, Harry P. |
| 245 | 1 | 0 | ‡aStudies on the thiamine content of yeast / ‡cby Harry Pearson Broquist. |
| 260 | ⊔ | ⊔ | ‡c1941. |
| 300 | ⊔ | ⊔ | ‡a4 p.l., 33 leaves : ‡bill. ; ‡c29 cm. |
| 500 | ⊔ | ⊔ | ‡aTypescript. |
| 502 | ⊔ | ⊔ | ‡aThesis (M.S.)--University of Wisconsin--Madison, 1941. |
| 504 | ⊔ | ⊔ | ‡aIncludes bibliographical references (leaves 32-33) |
| 538 | ⊔ | ⊔ | ‡aMode of access: Internet. |
| 650 | ⊔ | 0 | ‡aYeast. |
| 650 | ⊔ | 0 | ‡aVitamin B1. |
| 690 | ⊔ | ⊔ | ‡aDissertations, Academic ‡xBiochemistry. |
| CID | ⊔ | ⊔ | ‡a005738129 |
| DAT | 0 | ⊔ | ‡a20071024102508.0 ‡b20071024000000.0 |
| DAT | 1 | ⊔ | ‡a20120815133207.0 ‡b2023-05-13T18:01:57Z |
| CAT | ⊔ | ⊔ | ‡aSDR-WU ‡dUNKNOWN ‡lloader.pl-001-001 |
| FMT | ⊔ | ⊔ | ‡aBK |
| HOL | ⊔ | ⊔ | ‡0sdr-wu6245588 ‡awu ‡bSDR ‡cWU ‡pwu.89085931228 ‡sWU ‡16245588 |
| 974 | ⊔ | ⊔ | ‡bWU ‡cWU ‡d20230513 ‡sgoogle ‡uwu.89085931228 ‡y1941 ‡ric ‡qbib ‡tnon-US bib date1 >= 1929 |