The effects of the Egyptian food ration and subsidy system on income distribution and consumption

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050 0 ‡aHC830.Z9 ‡bC612 1984
070 ‡aHD9000.6.I54 ‡bno.45
082 0 ‡a339.2/2/0962 ‡219
090 ‡aHC830.Z9 ‡bC66
100 1 0 ‡aAlderman, Harold, ‡d1948-
245 1 4 ‡aThe effects of the Egyptian food ration and subsidy system on income distribution and consumption / ‡cHarold Alderman and Joachim von Braun.
260 0 ‡aWashington, D.C. : ‡bInternational Food Policy Research Institute, ‡c1984.
300 ‡a127 p. : ‡btables ; ‡c26 cm.
490 0 ‡aResearch report ; ‡v45
504 ‡aIncludes bibliographical references.
538 ‡aMode of access: Internet.
650 4 ‡aIncome and wealth ‡zEgypt
690 ‡aAgricultural policy ‡zEgypt
690 ‡aFood supply ‡zEgypt
690 ‡aConsumers ‡zEgypt
700 1 0 ‡aVon Braun, Joachim, ‡d1950-
CID ‡a005713221
DAT 0 ‡a20071024102508.0 ‡b20071024000000.0
DAT 1 ‡a20120815133207.0 ‡b2024-02-24T19:06:42Z
DAT 2 ‡a2024-02-24T18:30:02Z
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974 ‡bWU ‡cWU ‡d20240224 ‡sgoogle ‡uwu.89031376833 ‡y1984 ‡ric ‡qbib ‡tUS bib date1 >= 1929