Mrs. Beeton's book of household management :
a guide to cookery in all branches : daily duties, mistress & servant, hostess & guest, marketing, trussing & carving, menu making, home doctor, sick nursing, the nursery, home lawyer.

Description

Main Author

Beeton, (Isabella Mary), Mrs. 1836-1865.

Language(s)

English

Published

London : Ward, Locke & Co., 1915.

Edition

New ed., rev., enl., brought up to date and fully illustrated.

Subjects

Janice Bluestein Longone Culinary Archive.
Medicine, Popular.
Master and servant.
Child rearing.
Menus.
Entertaining.
Home economics.
Formulas, recipes, etc.
Carving (Meat, etc.)
International cooking.
Cooking, English.
Cooking.

Note

Includes index.

Physical Description

viii, 1997, 128 p. of plates : ill. (some col.) ; 22 cm.

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