Food safety for transplant recipients :
a need-to-know guide for bone marrow and solid organ transplant recipients.

Description

Related Names

United States. Food Safety and Inspection Service.

Language(s)

English

Published

Washington, D.C. : U.S. Dept. of Agriculture, Food Safety and Inspection Service, [2006]

Subjects

Transplantation of organs, tissues, etc. > Transplantation of organs, tissues, etc. / Safety measures > Transplantation of organs, tissues, etc. / Safety measures / Handbooks, manuals, etc.
Bone marrow > Bone marrow / Transplantation > Bone marrow / Transplantation / Patients > Bone marrow / Transplantation / Patients / Handbooks, manuals, etc.
Food > Food / Safety measures > Food / Safety measures / Handbooks, manuals, etc.

Note

Shipping list no.: 2007-0008-P.
"September 2006"--Verso.
"Be food safe from USDA."
Cover title.

Physical Description

19 p. : ill. ; 22 cm.

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