God's banquet : food in classical Arabic literature

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100 1 ‡aGelder, G. J. H. van, ‡eauthor.
245 1 0 ‡aGod's banquet : ‡bfood in classical Arabic literature / ‡cGeert Jan van Gelder.
246 3 0 ‡aFood in classical Arabic literature
264 4 ‡c©2000
264 1 ‡aNew York : ‡bColumbia University Press, ‡c[2000]
300 ‡avii, 178 pages ; ‡c23 cm
336 ‡atext ‡btxt ‡2rdacontent
337 ‡aunmediated ‡bn ‡2rdamedia
338 ‡avolume ‡bnc ‡2rdacarrier
500 ‡aGreen cloth binding, with gilt spine title. Color illustrated dust jacket.
500 ‡aPublished simultaneously in the United Kingdom by Curzon Press under title: Of dishes and discourse.
504 ‡aIncludes bibliographical references (pages 156-169) and index.
538 ‡aMode of access: Internet.
590 ‡aSPEC CULHN: ACQ: 35669. Gift of: Janice B. Longone. In original dust jacket.
650 2 ‡aArab World.
650 2 ‡aFeeding Behavior ‡xhistory.
650 2 ‡aCooking ‡xhistory.
650 4 ‡aJanice Bluestein Longone Culinary Archive.
650 0 ‡aArabic literature ‡y1258-1800 ‡xHistory and criticism.
650 0 ‡aGastronomy in literature.
650 0 ‡aFood in literature.
700 1 2 ‡aGelder, G. J. H. van. ‡tGod's banquet.
740 0 2 ‡aOf dishes and discourse.
899 ‡a39015062607356
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DAT 2 ‡a2008-06-20T11:30:06Z
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