Household engineering : scientific management in the home

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100 1 ‡aFrederick, Christine, ‡d1883-1970. ‡0http://id.loc.gov/authorities/names/n91059455 ‡1http://id.loc.gov/rwo/agents/n91059455
245 1 0 ‡aHousehold engineering : ‡bscientific management in the home / ‡cby Christine Frederick.
260 ‡aChicago : ‡bAmerican School of Home Economics, ‡c1920.
300 ‡a527 p. : ‡bill. ; ‡c20 cm
336 ‡atext ‡btxt ‡2rdacontent
337 ‡aunmediated ‡bn ‡2rdamedia
338 ‡avolume ‡bnc ‡2rdacarrier
500 ‡aIncludes samples of menus, suggestions for planning meals, grocery shopping, ways of saving time and money, description of household appliances, etc.
500 ‡a"A correspondence course on the application of the principles of efficiency engineering and scientific management to the every day tasks of housekeeping."
504 ‡aIncludes bibliographical references (p. 517-519) and index.
538 ‡aMode of access: Internet.
590 ‡aDark green cloth binding; gilt spine title.
590 ‡aACQ: 36229-B; Peter L. Masi; 002885; 12/19/2003.
650 4 ‡aJanice Bluestein Longone Culinary Archive.
650 0 ‡aGrocery shopping. ‡0http://id.loc.gov/authorities/subjects/sh85081344
650 0 ‡aMenus. ‡0http://id.loc.gov/authorities/subjects/sh85083733
650 0 ‡aHousehold employees. ‡0http://id.loc.gov/authorities/subjects/sh85038950
650 0 ‡aHousehold appliances. ‡0http://id.loc.gov/authorities/subjects/sh85062574
650 0 ‡aHome economics ‡xEquipment and supplies. ‡0http://id.loc.gov/authorities/subjects/sh85061677
650 0 ‡aHome economics. ‡0http://id.loc.gov/authorities/subjects/sh85061673
710 2 ‡aAmerican School of Home Economics. ‡0http://id.loc.gov/authorities/names/n85049416 ‡1http://id.loc.gov/rwo/agents/n85049416
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CID ‡a004750264
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DAT 2 ‡a2023-12-17T18:30:02Z
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