What Mrs. Fisher knows about old southern cooking, soups, pickles, preserves, etc.

Description

Main Author

Fisher, Abby.

Related Names

Women's Co-operative Printing Union (Firm)

Language(s)

English

Published

San Francisco : Women's Co-operative Printing Office, 420, 424 & 430 Montgomery Street, 1881.

Subjects

Cooking, American > Cooking, American / Southern style.
Cooking, American > Cooking, American / Southern style.

Note

"Entered according to Act of Congress in the year eighteen hundred and eighty-one, by Mrs. Abby Fisher, in the office of the Librarian of Congress, at Washington, D.C."--Title page verso.
"Awarded two medals at the San Francisco Mechanics' Institute Fair, 1880, for best pickles and sauces and best assortment of jellies and preserves. Diploma awarded at Sacramento State Fair, 1879."
Believed to be the first cookbook by an African American, who was also an ex-slave.
From the library of Roger Levenson.

Physical Description

72 pages ; 20 cm

Locate a Print Version

Find in a library

Viewability