CRC critical reviews in food technology.

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New Title
CRC critical reviews in food science and nutrition
Corporate Author
Chemical Rubber Company.
Language(s)
English
Published
Cleveland : CRC Press
Subjects
Food industry and trade > Periodicals.
Physical Description
5 v. ; 27 cm
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Item Link Original Source
Limited (search only)   v.1 1970 University of Michigan
Limited (search only)   v.2 1971 University of Michigan
Limited (search only)   v.3 1972-73 University of Michigan
Limited (search only)   v.4 1973-74 University of Michigan
Limited (search only)   v.5 1974-1975 University of Michigan