Zhongguo chuan tong yin shi li su yan jiu /
Yao Weijun zhu.

中国传统饮食礼俗硏究

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Main Author
Yao, Weijun.
Language(s)
Chinese
Published
Wuchang : Hua zhong shi fan da xue chu ban she, 1999.
Edition
Di 1 ban.
Subjects
Food habits > China > History.
Physical Description
3, 4, 6, 229 p., [2] p. of plates : ill. ; 21 cm.
ISBN
7562220360 :
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Limited (search only)   University of Michigan