Food safety :
weak and inconsistently applied controls allow unsafe imported food to enter U.S. commerce : statement of Lawrence J. Dyckman, Director, Food and Agriculture Issues, Resources, Community, and Economic Development Division, before the Permanent Subcommittee on Investigations, Committee on Governmental Affairs, U.S. Senate /
United States General Accounting Office.

Description

Main Author

Dyckman, Lawrence J.

Related Names

United States. Congress.
United States. General Accounting Office.

Language(s)

English

Published

Washington, D.C. (P.O. Box 37050, Washington, D.C. 20013) : The Office, [1998]

Subjects

United States. > United States. / Food and Drug Administration > United States. / Food and Drug Administration / Rules and practice > United States. / Food and Drug Administration / Rules and practice / Evaluation.
United States. > United States. / Food Safety and Inspection Service > United States. / Food Safety and Inspection Service / Rules and practice > United States. / Food Safety and Inspection Service / Rules and practice / Evaluation.
Food Inspection.
Food Contamination.
Food > Food / Safety measures.
Food contamination > Food contamination / United States.
Food adulteration and inspection > Food adulteration and inspection / United States > Food adulteration and inspection / United States / Evaluation.

Note

"September 10, 1998."
Cover title.
Also issued via the Internet.

Physical Description

16 p. ; 28 cm.

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