Food safety : oversight of the Centers for Disease Control monitoring of foodborne pathogens : hearing before the Subcommittee on Human Resources and Intergovernmental Relations of the Committee on Government Reform and Oversight, House of Representatives, One Hundred Fourth Congress, second session, May 23, 1996.
|Corporate Author:||United States.|
Washington : U.S. G.P.O. : 1997.
Centers for Disease Control (U.S.)
Food > standards.
Food Inspection > United States.
Pathogenic bacteria > United States.
Foodborne diseases > United States > Prevention.
Food adulteration and inspection > United States.
Food > Safety measures.
Shipping list no.: 98-0046-P.
Distributed to some depository libraries in microfiche.
iii, 174 p. :
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