Technology in food marketing :
a survey of developments and trends in the processing and distribution of farm-produced foods, 1930-50, a special report /
prepared under the direction of an inter-bureau committee of the United States Department of Agriculture.

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Related Names
United States. Department of Agriculture.
Language(s)
English
Published
Washington, D.C. : U.S. Dept. of Agriculture, 1952.
Subjects
Food industry and trade > United States.
Physical Description
viii, 115 p. : ill., charts, 1 map ; 26 cm.
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