A national compendium of freshwater fish and water temperature data

LDR 01853cam a2200421 i 4500
001 003177358
003 MiAaHDL
005 20170615000000.0
006 m d
007 cr bn ---auaua
008 791011m19799999mnua b f000 0 eng d
020 ‡cpbk.
035 ‡asdr-umn9914437450001701
035 ‡asdr-miu.990031773580106381
035 ‡a(OCoLC)5513055
035 ‡a(GPO)80002484
035 ‡a(MnU)notisAJT0239
035 ‡z(MnU)Aleph002960887
037 ‡b22161
040 ‡aVPI ‡cVPI ‡dGPO ‡dMnU
043 ‡an-us---
049 ‡aMNPA ‡aMNUA
074 ‡a431-I-11
086 0 ‡aEP 1.23:600/3-79-056
099 ‡aEP 1.23:600/3-79-056
110 2 ‡aEnvironmental Research Laboratory (Duluth, Minn.)
245 1 2 ‡aA national compendium of freshwater fish and water temperature data / ‡cby Kenneth E. Biesinger [and others], Environmental Research Laboratory--Duluth.
260 ‡aDuluth, Minn. : ‡bEnvironmental Protection Agency, Office of Research and Development, [Office of Air, Land, and Water Use], Environmental Research Laboratory ; ‡a[Springfield, Va.] : ‡b[for sale by the National Technical Information Service], ‡c1979-
300 ‡avolumes : ‡billustrations ; ‡c28 cm.
336 ‡atext ‡btxt ‡2rdacontent
337 ‡aunmediated ‡bn ‡2rdamedia
338 ‡avolume ‡bnc ‡2rdacarrier
490 0 ‡aEcological research series ; EPA-600/3-79-056
500 ‡aMay 1979.
504 ‡aIncludes bibliographical references.
505 0 ‡av. 1. Biesinger, K. E. ... et al. Data management techniques, output examples and limitations.
538 ‡aMode of access: Internet.
650 0 ‡aThermal pollution of rivers, lakes, etc. ‡zUnited States.
650 0 ‡aWater temperature ‡zUnited States.
650 0 ‡aFreshwater fishes ‡zUnited States.
700 1 ‡aBiesinger, Kenneth E.
740 ‡aData management techniques, output examples and limitations.
CID ‡a003177358
DAT 0 ‡a20170328045249.0 ‡b20170615000000.0
DAT 1 ‡a20170616090637.0 ‡b2023-03-14T18:41:38Z
CAT ‡aSDR-UMN ‡dEX LIBRIS - ALMA ‡lprepare.pl-004-007
FMT ‡aBK
HOL ‡0sdr-umn9914437450001701 ‡aumn ‡bSDR ‡cUMN ‡pumn.31951p00797478w ‡sUMN ‡zv.1 ‡19914437450001701
974 ‡bUMN ‡cUMN ‡d20230314 ‡sgoogle ‡uumn.31951p00797478w ‡zv.1 ‡rpdus ‡qgfv
974 ‡bMIU ‡cMIU ‡d20230722 ‡sgoogle ‡umdp.39015041378251 ‡rpdus ‡qgfv