Catalog Record: Sodium in food and high blood pressure report | HathiTrust Digital Library

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Sodium in food and high blood pressure
[microform] :
report /
prepared by the Subcommittee on Investigations and Oversight of the Committee on Science and Technology, U.S. House of Representatives, Ninety-seventh Congress, first session.

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Main Author: Cooper, Edith Fairman, 1949-
Language(s): English
Published: Washington : U.S. G.P.O., 1981.
Subjects: Salt > Physiological effect.
Hypertension > United States.
Note: "Serial M."
"September 1981."
Title on added t.p.: Summary and analysis of hearings on hypertension and sodium.
At head of title: Committee print.
CIS Microfiche Accession Numbers: CIS 81 H702-26
Physical Description: vii, 34 p. ; 24 cm.
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