The home modification of cow's milk /
Mellin's Food Company.

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Corporate Author: Mellin's Food Company.
Language(s): English
Published: Boston : Mellin's, 1901, c1900.
Subjects: Infant Nutritional Physiological Phenomena
Milk
Infant Nutritional Physiological Phenomena
Infant Food
Milk
Milk.
Physical Description: 32 p. : ill. ; 23 cm.
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