Diet in relation to age and activity /
by Sir H. Thompson.

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Main Author
Thompson, Henry, Sir, 1820-1904
Language(s)
English
Published
Boston, MA : Cupples and Hurd, 1888.
Edition
From the 10th English ed.
Subjects
Longevity
Diet.
Note
1st ed. reprinted from the Nineteenth century, May, 1885.
Physical Description
vi, 94 p. ; 18 cm.
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