Preservatives and other chemicals in foods: their use and abuse,
by Otto Folin.

APA Citation

Folin, O., Katherine Golden Bitting Collection on Gastronomy (Library of Congress). (1914). Preservatives and other chemicals in foods: their use and abuse. Cambridge: Harvard University Press.

MLA Citation

Folin, Otto, 1867-1934, and Katherine Golden Bitting Collection on Gastronomy (Library of Congress). Preservatives And Other Chemicals In Foods: Their Use And Abuse. Cambridge: Harvard University Press, 1914.