| LDR | 00681nam a22002411 4500 | ||
| 001 | 001555525 | ||
| 003 | MiAaHDL | ||
| 005 | 20210817000000.0 | ||
| 006 | m d | ||
| 007 | cr bn ---auaua | ||
| 008 | 891207s1925 nyu 00000 eng d | ||
| 010 | ⊔ | ⊔ | ‡a25023214 |
| 035 | ⊔ | ⊔ | ‡a(MiU)990015555250106381 |
| 035 | ⊔ | ⊔ | ‡asdr-miu.990015555250106381 |
| 035 | ⊔ | ⊔ | ‡asdr-nrlf.b137069790 |
| 035 | ⊔ | ⊔ | ‡a(OCoLC)16213436 |
| 035 | ⊔ | ⊔ | ‡a(SAZTEC)116900450 |
| 035 | ⊔ | ⊔ | ‡a(CaOTULAS)175782731 |
| 035 | ⊔ | ⊔ | ‡z(MiU)Aleph001555525 |
| 040 | ⊔ | ⊔ | ‡cCarP |
| 050 | 0 | ⊔ | ‡aQP601 ‡b.D3 1925 |
| 100 | 1 | ⊔ | ‡aDale, Jane Elizabeth, ‡d1893- |
| 245 | 1 | 4 | ‡aThe influence of salts upon the hydrolysis of starch by pancreatic amylase ... |
| 260 | ⊔ | ⊔ | ‡aNew York, ‡c1925. |
| 300 | ⊔ | ⊔ | ‡a28 p. ‡c23 cm. |
| 538 | ⊔ | ⊔ | ‡aMode of access: Internet. |
| 650 | ⊔ | 0 | ‡aAmylases. |
| 650 | ⊔ | 0 | ‡aHydrolysis |
| 650 | ⊔ | 0 | ‡aStarch |
| CID | ⊔ | ⊔ | ‡a001555525 |
| DAT | 0 | ⊔ | ‡a19891207000000.0 ‡b20210817000000.0 |
| DAT | 1 | ⊔ | ‡a20210919060712.0 ‡b2023-08-12T17:56:03Z |
| CAT | ⊔ | ⊔ | ‡aSDR-MIU ‡dALMA ‡lprepare.pl-004-008 |
| FMT | ⊔ | ⊔ | ‡aBK |
| HOL | ⊔ | ⊔ | ‡0sdr-miu.990015555250106381 ‡aMiU ‡bSDR ‡cMIU ‡pmdp.39015067887284 ‡sMIU ‡1990015555250106381 |
| 974 | ⊔ | ⊔ | ‡bMIU ‡cMIU ‡d20230812 ‡sgoogle ‡umdp.39015067887284 ‡y1925 ‡rpd ‡qbib ‡tUS bib date1 < 1929 |
| 974 | ⊔ | ⊔ | ‡bUC ‡cNRLF ‡d20230611 ‡sgoogle ‡uuc1.b3378938 ‡y1925 ‡rpd ‡qbib ‡tUS bib date1 < 1929 |