its history, cultivation, handling, and uses, with special reference to South Africa; a text-book for farmers, students of agriculture, and teachers of nature study,
by Joseph Burtt-Davy, with frontispiece and 245 illustrations.
|Main Author:||Burtt-Davy, Joseph, 1870-|
London, Longmans, Green and Co., 1914.
xl, 831 p.
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