Economic report on the structure and competitive behavior of food retailing

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110 1 ⊔ ‡aUnited States. ‡bFederal Trade Commission. ‡0http://id.loc.gov/authorities/names/n79066322 ‡1http://id.loc.gov/rwo/agents/n79066322
245 1 0 ‡aEconomic report on the structure and competitive behavior of food retailing.
260 ⊔ ⊔ ‡a[Washington] : ‡b[For sale by the Supt. of Does., U.S. Govt. Print. Off.], ‡c1966.
300 ⊔ ⊔ ‡a372 p. : ‡billus.
336 ⊔ ⊔ ‡atext ‡btxt ‡2rdacontent
337 ⊔ ⊔ ‡aunmediated ‡bn ‡2rdamedia
338 ⊔ ⊔ ‡avolume ‡bnc ‡2rdacarrier
500 ⊔ ⊔ ‡aReport prepared for the National Commission on Food Marketing.
504 ⊔ ⊔ ‡aIncludes bibliography.
538 ⊔ ⊔ ‡aMode of access: Internet.
650 ⊔ 0 ‡aFood industry and trade ‡zUnited States. ‡0http://id.loc.gov/authorities/subjects/sh2008103578
710 1 ⊔ ‡aUnited States. ‡bNational Commission on Food Marketing. ‡0http://id.loc.gov/authorities/names/n50064827 ‡1http://id.loc.gov/rwo/agents/n50064827
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DAT 2 ⊔ ‡a2023-12-08T18:30:02Z ‡b2019-10-29T20:00:02Z
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