A guide to the history of bacteriology.

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Main Author: Grainger, Thomas H.
Language(s): English
Published: New York, Ronald Press [1958]
Subjects: Bacteriology > Bacteriology / history
Bacteriology > Bacteriology / biography
Bacteriology > Bacteriology / History > Bacteriology / History / Bibliography.
Bacteriologists.
Note: "Compiled for use in the course 'History of microbiology' offered at Lehigh University."
Physical Description: xi, 210 p. 22 cm.
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