Food safety services.

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Related Names
World Health Organization. Regional Office for Europe.
Language(s)
English
Published
Copenhagen : World Health Organization, Regional Office for Europe ; Albany, NY : WHO Publications Center USA [distributor], c1988.
Edition
2nd ed.
Subjects
Legislation, Food > Europe.
Food Inspection > Europe.
Food Contamination > prevention & control > Europe.
Food adulteration and inspection > Europe.
Physical Description
x, 209 p. : ill. ; 24 cm.
ISBN
9289011645
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Limited (search only)   no.28 University of Michigan