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Dehydrating foods, fruits, vegetables, fish and meats,

APA Citation

Andrea, A. Louise. (1920). Dehydrating foods, fruits, vegetables, fish and meats. Boston: The Cornhill company.

MLA Citation

Andrea, A. Louise. Dehydrating Foods, Fruits, Vegetables, Fish And Meats. Boston: The Cornhill company, 1920.

Warning: These citations may not always be complete (especially for serials).